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Company Info
Yield Enhancing Products
Product Lines
• Cultures and Starters
• American Cheese Cultures and Starter Media
• Italian Cheese Cultures and Starter Media
• Spanish Cheese Cultures and Starter Media
• Soft Dairy and Swiss Cheese Cultures
• Functionality Supplements (ENHANCE Secondary Starter)
• Milk Silo Culture
• Anti-Caking Agents
• Starter Flavor Culture Powder for Grated Cheeses
• Co-Pack and Private Label
Consulting, Training and Technical Support
Contact
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- Co-Pack and Private Label
IMAC's state-of-the-art manufacturing facilities in Sabetha, Kansas.
- IMAC owns and operates ten manufacturing centers throughout the United States, with over one million square feet of production and warehousing space. Services include spray-drying, condensing, and evaporating; re-constitution, custom blending, research and development. We are highly adept at handling any kind of dairy product, and are also recognized leaders in the production of soy beverage bases and soy powders.
- For more information regarding co-pack and private label manufacturing, please feel free to contact us.
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